Malted Milk Blondies with Chocolate and Butterscotch Chips

The opera finally opened here in Pittsburgh and it's a success! We had a day off on Monday and guess what else was a success? These blondies that I brought to the cast/crew party.

Malted milk WITH chocolate chips AND butterscotch chips? This is definitely one of those desserts that is full of flavor, has a soft texture, and is altogether scrumptious. They were enjoyed and gobbled up within 30 minutes of arriving at the party.

 

There's one more performance of the opera left and one more opportunity for me to bake. That opportunity will be the end of season party this weekend. (Theater people like to have a lot of parties.)



Malted Milk Blondies with Chocolate and Butterscotch Chips
recipe found at Mountain Mama Cooks <~ click there for recipe

Bake well and prosper!

Soft Malted Chocolate Chip Cookies

 

Yesterday morning I felt like I was on a different planet while at the local chain grocery store. No one knew what I meant when I asked where the malted milk was. I even had a lady comment, "You're not from here, are you?"

 

Malted milk! It's not that exotic. I had to explain how it's the powder they use in an ice cream malt and also that it can be found in the middle of malted milk balls (like Whoopers.) Unfortunately, that grocery store didn't carry it. Thankfully, a store near where I sing did carry malted milk.

 

I am SO thankful that it did carry it. These cookies are amazing! They are so soft, so chock full of chocolate chips, and contain a hint of the malt flavor. If you're looking for a different way to make chocolate chip cookies, look no further!

Soft Malted Chocolate Chip Cookies recipe found at Cookies and Cups (great insider tips and step by step info)

Bake well and prosper!