Vegan Breakfast Cookies (Modified from uTry.it)
2 bananas (preferably ripe or spotty bananas)
1 1/2 cups old fashioned oats3/4 cup dried cranberries
2 tablespoons coconut oil
1/2 teaspoon vanilla extract
1/2 cup vegan chocolate chips
1/4 teaspoon kosher salt
Preheat oven to 350 degrees. In a medium mixing bowl, mash the bananas with a fork. Then, mix the remaining ingredients into the bananas until well combined.
Allow the batter to sit for 5 to 10 minutes. With a mini ice cream scoop (about 1 tablespoon), place the batter onto a baking sheet.
Bake for 20-25 minutes, or until the edges are golden brown.